Next 4th of april
the students of second of Batxillerat will go to London. I'm so excited about
the trip and I want to start looking for information about London. That's why I
think that is a good idea start looking for information about the city and I'm
sure that one of the most important thing that we have to do, when we go to a
trip, is taste all the typical dishes of the city we visit. So, in this entry, I
show you five typical british dishes that I hope I will taste when I'm there.
1. Toad in the hole.
That’s the first dish I show in this entry and I know it has a very
strange name but it looks so delicious. As I could read, this recipe combines the
two typical ingredients of British cusine:
sausage and Yorkshire pudding. regarding to the Ingredients and method
of preparation that's a very simple dish. The trick is Serve it with some
sauce, puree or vegetables.
2. Steak and ale pie.
That's a perfect dish for the cold winter days. This is made with steak
and ale pie. Basically, it consists of a crusty dish from the outside and
stuffed with Guinness, meat and cheese. This one also looks so delicious.
3.
Yorkshire puddings.
Although it looks like a sweet dessert, this
is a salty accompaniment for any dish. It also is a simple dish, make it like
cupcakes but It's main ingredients are meat and Yorkshire pudding.
4. Homemade cream scones.
I love the desserts, both eat
them and cook them, that's why I wanted to look for
some recipes from there and I've found this one. As I could read, this dessert
is perfect to eat in tea's hour, I hope to try it with
tea because there is nothing more typical of there than drink tea with
some dessert. From this five typical dishes, I think that this one is which I
love the most.
5. Welsh cakes.
To finish this short list of dishes, I choose
another dessert that it also looks so delicious.
This is
another dessert to accompany with tea, But, in this case, I have read that it
is better to accompany it with strong tea. I have to say that it is the second
one in the list that i love the most and, obviously, it also looks very
delicious.
No comments:
Post a Comment