Sunday, 29 January 2017

TYPICAL BRITISH DISHES.


Next 4th of april the students of second of Batxillerat will go to London. I'm so excited about the trip and I want to start looking for information about London. That's why I think that is a good idea start looking for information about the city and I'm sure that one of the most important thing that we have to do, when we go to a trip, is taste all the typical dishes of the city we visit. So, in this entry, I show you five typical british dishes that I hope I will taste when I'm there.

 

1.      Toad in the hole.


 


That’s the first dish I show in this entry and I know it has a very strange name but it looks so delicious. As I could read, this recipe combines the two typical ingredients of British cusine:  sausage and Yorkshire pudding. regarding to the Ingredients and method of preparation that's a very simple dish. The trick is Serve it with some sauce, puree or vegetables.


 


2.      Steak and ale pie.


 


That's a perfect dish for the cold winter days. This is made with steak and ale pie. Basically, it consists of a crusty dish from the outside and stuffed with Guinness, meat and cheese. This one also looks so delicious.



3.      Yorkshire puddings.


 Although it looks like a sweet dessert, this is a salty accompaniment for any dish. It also is a simple dish, make it like cupcakes but It's main ingredients are meat and Yorkshire pudding.


 


4.      Homemade cream scones.


 


I love the desserts, both eat them and cook them, that's why I wanted to look for some recipes from there and I've found this one. As I could read, this dessert is perfect to eat in tea's hour, I hope to try it with tea because there is nothing more typical of there than drink tea with some dessert. From this five typical dishes, I think that this one is which I love the most.


 


5.      Welsh cakes.


 


To finish this short list of dishes, I choose another dessert that it also looks so delicious.  This is another dessert to accompany with tea, But, in this case, I have read that it is better to accompany it with strong tea. I have to say that it is the second one in the list that i love the most and, obviously, it also looks very delicious.

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